Mediterranean Salmon Skewers

Mediterranean Salmon Skewers Recipe

Ethan Calabrese

Lemony salmon kebabs are about to be your go-to for grilling season.

Yields:

4

Prep Time:

0

hours

10

mins

Total Time:

0

hours

20

mins

Ingredients
1 lb.
salmon fillets, preferably wild, cut into 2″ pieces
3
lemons, sliced
Extra-virgin olive oil, for brushing
kosher salt
Freshly ground black pepper
Torn fresh dill, for garnish
Directions
  1. Heat grill to high. Skewer salmon and lemon
    slices, then brush with olive oil and season all over with salt and pepper.
  2. Grill skewers until salmon is cooked through,
    turning once, 6 to 8 minutes.
  3. Garnish with dill and serve.