Hawaiian Cheesecake Salad

“Salad” seems like a bit of a stretch, but it’s basically a fruit salad — even if it is tossed in a whipped cheesecake topping.

Yields:

8


servings

Prep Time:

0

hours

10

mins

Total Time:

0

hours

10

mins

Ingredients
1
(8-oz.) block cream cheese, softened
1/2 c.
powdered sugar
1 tbsp.
lemon juice
1
(8-oz.) tub Cool Whip, defrosted
1
(11-oz.) can mandarin oranges, drained
2 c.
chopped pineapple
2 c.
cubed mango
2 c.
quartered strawberries
1 c.
blueberries
2
kiwis, sliced
4
graham crackers, crushed, for garnish
Directions
  1. In a large bowl using a hand mixer, beat together cream, cheese, powdered sugar, and lemon juice until light and fluffy. Fold in Cool Whip.
  2. Fold in mandarin oranges, pineapple, mango, strawberries, blueberries, and kiwi slices. Top each serving with crushed graham crackers.

image

Chelsea Lupkin

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